Godard
france
Rustic Pâté with 20% Foie Gras de Canard
franceA generous rustic pâté enriched with 20% duck foie gras. It has the satisfying texture of a country pâté, with the added richness and elegance of foie gras running through it. Serve with crusty bread, cornichons, mustard and a sharp little salad. A very strong candidate for the “open jar, slice bread, call it dinner” category.
ISK 2,790, 130g.
01
Delivery within Iceland: 1–3 business days
Food information
Ingredients
Pork meat (origin: France), duck foie gras 20%, pork liver, EGGS, salt, pepper, sugar.
Allergenseggs
| Nutrition declaration | per 100 g |
|---|---|
| Energy | 1,252 kJ / 303 kcal |
| Fat | 27 g |
| of which saturates | 11 g |
| Carbohydrate | 1 g |
| of which sugars | 0 g |
| Protein | 14 g |
| Salt | 1.78 g |
- Net quantity
- 125 g
- Country of origin
- France
- Storage
- Refrigerate once open. Consume within 48 hrs.
- Responsible food business operator
- Hyalin, Skólavörðustíg 4a, 101 Reykjavík
