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Duck Rillettes with 20% Foie Gras de Canard
Godard

Duck Rillettes with 20% Foie Gras de Canard

francefrance

Rich, spreadable duck rillettes made even more indulgent with 20% duck foie gras. The texture is rustic and generous, while the foie gras adds depth, roundness and a touch of luxury. Serve on toasted country bread with cornichons, pickled onions or a sharp salad. Excellent as part of a charcuterie board, but also very easy to eat straight from the jar.
ISK 3,290, 180g.

Out of Stock

Delivery within Iceland: 1–3 business days
Food information

Ingredients

Duck meat and fat (origin: France), duck foie gras 20%, salt, pepper, sugar.

Nutrition declarationper 100 g
Energy1,911 kJ / 463 kcal
Fat46 g
of which saturates16 g
Carbohydrate0 g
of which sugars0 g
Protein13 g
Salt1.58 g
Net quantity
180 g
Country of origin
France
Storage
Refrigerate once open. Consume within 48 hrs.
Responsible food business operator
Hyalin, Skólavörðustíg 4a, 101 Reykjavík