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Goose Delicacy - Terrine with 25% Goose Foie Gras
Godard

Goose Delicacy - Terrine with 25% Goose Foie Gras

francefrance

A luxurious goose terrine enriched with 25% goose foie gras. The foie gras gives the terrine a softer, more elegant texture and a deeper, rounder flavour than a classic country pâté. Serve slightly chilled with toasted bread, cornichons and a glass of something dry. A lovely choice for festive boards and apéritifs.
ISK 3,390, 130g.
01
Delivery within Iceland: 1–3 business days
Food information

Ingredients

Pork meat (origin: France), goose foie gras 25%, water, EGGS, goose fat, salt, MILK, Armagnac (SULPHITES), Port wine (SULPHITES), spices, sugar.

Allergenseggs, milk, sulphites

Nutrition declarationper 100 g
Energy1,513 kJ / 365 kcal
Fat28 g
of which saturates9.2 g
Carbohydrate1 g
of which sugars0 g
Protein24 g
Salt1.5 g
Net quantity
130 g
Country of origin
France
Storage
Refrigerate once open. Consume within 48 hrs.
Responsible food business operator
Hyalin, Skólavörðustíg 4a, 101 Reykjavík
Goose Delicacy - Terrine with 25% Goose Foie Gras — Hyalin