Godard
france
Block of Duck Foie Gras
franceA classic block of duck foie gras: rich, smooth and full-flavoured, with the unmistakable depth of duck liver prepared in the French tradition. More robust than goose foie gras, it is excellent for apéritifs, festive tables and generous starters. Serve slightly chilled with toasted brioche, country bread, fig confit, onion chutney or sweet wine jelly.
ISK 5,390, 130g.
01
Delivery within Iceland: 1–3 business days
Food information
Ingredients
Duck foie gras, water, salt, Port wine (SULPHITES), spices, preservative: sodium nitrite.
Allergenssulphites
| Nutrition declaration | per 100 g |
|---|---|
| Energy | 1,947 kJ / 472 kcal |
| Fat | 49 g |
| of which saturates | 21 g |
| Carbohydrate | 2 g |
| of which sugars | 2 g |
| Protein | 6 g |
| Salt | 1.4 g |
- Net quantity
- 130 g
- Country of origin
- France
- Storage
- Refrigerate once open. Consume within 48 hrs.
- Responsible food business operator
- Hyalin, Skólavörðustíg 4a, 101 Reykjavík
