
Godard
france
Goose Confit with Green Puy lentils
Við erum að vinna í því að þýða vöruupplýsingarnar á íslensku – takk fyrir þolinmæðina!
A hearty French country dish of tender goose confit served with green Puy lentils. The lentils bring an earthy, peppery backbone to the richness of the goose, making this a deeply satisfying ready-made meal. Warm gently and serve as it is, or add a green salad and a spoonful of mustard on the side.
3.490 kr., 420g.
01
Sending innanlands: 1–3 virkir dagar
Matvælaupplýsingar
Innihald
Goose leg 29% (origin: France), Puy green lentils 26%, pork chest (origin: France); sauce: duck stock (water, duck carcass, carrot, turnip, leek, cloves), onion, carrot, smoked pork chest (origin: France), duck fat, salt, WHEAT flour, white roux (WHEAT, CELERY), spices.
Ofnæmisvaldarcelery, gluten
| Næringaryfirlýsing | í 100 g |
|---|---|
| Orka | 1.034 kJ / 249 kcal |
| Fita | 20 g |
| þar af mettaðar fitusýrur | 1 g |
| Kolvetni | 6 g |
| þar af sykrur | 0 g |
| Prótein | 12 g |
| Salt | 0,99 g |
- Nettómagn
- 420 g
- Upprunaland
- France
- Geymsluskilyrði
- Refrigerate once open. Consume within 48 hrs.
- Notkunarleiðbeiningar
- Reheat in bain-marie or traditional oven (180°C). In oven, add glass of water so meal heats through without drying.
- Ábyrgðaraðili (matvælafyrirtæki)
- Hyalin, Skólavörðustíg 4a, 101 Reykjavík



