
La Belle Iloise
France
Fish soup - COTRIADE
This authentic recipe captures the essence of Breton coastal waters, simmering selected fish varieties for their delicate flavour and texture, such as hake, conger eel, gurnard, mackerel with vegetables, herbs and a touch of white wine. Perfect for a comforting meal, it's best enjoyed warm and pairs beautifully with toasted bread or croutons.
ISK 1,490, 400g.
01
Delivery within Iceland: 1–3 business days
Food information
Ingredients
Water, FISH (39%), white wine (SULPHITES), leek, carrot, tomato paste, potato starch, sunflower oil, herbs, salt, yeast extract, seaweed, spices.
Allergensfish, sulphites
| Nutrition declaration | per 100 g |
|---|---|
| Energy | 272 kJ / 65 kcal |
| Fat | 2.9 g |
| of which saturates | 0.3 g |
| Carbohydrate | 1.4 g |
| of which sugars | 0.5 g |
| Protein | 7.5 g |
| Salt | 0.52 g |
- Net quantity
- 400 g
- Country of origin
- France
- Storage
- Store at ambient temperature.
- Instructions for use
- Shake before opening. Reheat without boiling. Serves 2.
- Responsible food business operator
- Hyalin, Skólavörðustíg 4a, 101 Reykjavík



