Kalios
greece
Smoked Extra Virgin Olive Oil
greeceVið erum að vinna í því að þýða vöruupplýsingarnar á íslensku – takk fyrir þolinmæðina!
Extra virgin olive oil with a delicate smoky character, made for finishing dishes where you want a subtle hint of ember and grill. Try it over vegetables, beans, lentils, hummus, eggs, fish, potatoes or anything that wants a little campfire in the background.
À table –Finish grilled vegetables, lentils, hummus, eggs, potatoes, beans, fish, or even vanilla ice cream if you’re feeling mischievous.
4.790 kr., 250ml.
01
Sending innanlands: 1–3 virkir dagar
Matvælaupplýsingar
Innihald
Olive oil smoked over beech wood, oak wood and olive stones
| Næringaryfirlýsing | í 100 ml |
|---|---|
| Orka | 3.448 kJ / 824 kcal |
| Fita | 91,6 g |
| þar af mettaðar fitusýrur | 13,9 g |
| Kolvetni | 0 g |
| þar af sykrur | 0 g |
| Prótein | 0 g |
| Salt | 0 g |
- Nettómagn
- 250 ml
- Upprunaland
- Greece
- Geymsluskilyrði
- Store away from heat and light
- Notkunarleiðbeiningar
- Pairs well with scrambled eggs, white meats, fish and risottos
- Ábyrgðaraðili (matvælafyrirtæki)
- Hyalin, Skólavörðustíg 4a, 101 Reykjavík
