Les Nicois
France
Green Tapenade
FranceA bright, briny olive spread with lively Mediterranean character and pleasing savoury depth. Ideal on toast, with crudités, or as part of an aperitif board with charcuterie and chilled wine.
À table —Brighter and sharper than black tapenade. Particularly good with goat cheese, tomatoes and crisp white wine.
ISK 1,690, 80g.
01
Delivery within Iceland: 1–3 business days
Food information
Ingredients
Brined green olives: 72% (green olives, water, salt, acidifier: citric acid), extra virgin olive oil, capers: 5.8%, anchovies (FISH), red wine vinegar (SULPHITES), sugar, garlic (SULPHITES), thyme. Olives origin Morocco or Spain.
Allergensfish, sulphites
| Nutrition declaration | per 100 g |
|---|---|
| Energy | 1,080 kJ / 262 kcal |
| Fat | 25 g |
| of which saturates | 3.8 g |
| Carbohydrate | 5.4 g |
| of which sugars | 0.5 g |
| Protein | 1.7 g |
| Salt | 3.8 g |
- Net quantity
- 100 g
- Country of origin
- France
- Storage
- Cool, dry, away from light. Refrigerate once opened, consume within days.
- Instructions for use
- Spread on toast or use as a dip.
- Responsible food business operator
- Hyalin, Skólavörðustíg 4a, 101 Reykjavík
