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Anchovy cream
Les Nicois

Anchovy cream

FranceFrance

A smooth, intensely savoury anchovy spread with real depth and Mediterranean punch. Best used in small amounts on toast, with vegetables, or as part of an aperitif spread for lovers of bold flavour.

À table —Salty, punchy, unapologetic. Use sparingly on toast, with crudités, or anywhere you’d use a clever hit of anchovy.

ISK 1,690, 80g.
01
Delivery within Iceland: 1–3 business days
Food information

Ingredients

Anchovy paste (anchovies (FISH), olive oil, wine vinegar): 51%, sunflower oil, red wine vinegar (SULPHITES), garlic (SULPHITES), milk protein (MILK), parsley, pepper.

Allergensfish, milk, sulphites

Nutrition declarationper 100 g
Energy1,788 kJ / 432 kcal
Fat37 g
of which saturates4.5 g
Carbohydrate12 g
of which sugars1.8 g
Protein11 g
Salt4.8 g
Net quantity
100 g
Country of origin
France
Storage
Cool, dry, away from light. Refrigerate once opened, consume within days.
Instructions for use
Spread on toast or use as a dip.
Responsible food business operator
Hyalin, Skólavörðustíg 4a, 101 Reykjavík

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