Monograno Felicetti
italy
Organic Matt Durum Wheat Conchiglioni
italyLarge shell pasta made from organic Matt durum wheat, with excellent structure and a clean, full wheat flavour. Ideal for stuffing, baking or serving with rich sauces that settle perfectly into each shell.
À table —Stuff with ricotta and spinach, bake with tomato sauce, serve with seafood, mushrooms, sausage, or chunky vegetable sauces.
ISK 1,090, 500g.
01
Delivery within Iceland: 1–3 business days
Food information
Ingredients
organic durum WHEAT semolina (Matt variety), water
Allergensgluten
| Nutrition declaration | per 100 g |
|---|---|
| Energy | 1,514 kJ / 362 kcal |
| Fat | 1.3 g |
| of which saturates | 0.2 g |
| Carbohydrate | 72 g |
| of which sugars | 2.5 g |
| Protein | 14 g |
| Salt | 0.01 g |
- Net quantity
- 500 g
- Country of origin
- Italy
- Storage
- Store in a cool, dry place. Once opened, reclose carefully.
- Responsible food business operator
- Hyalin, Skólavörðustíg 4a, 101 Reykjavík
