Kalios
greece
Marinated Artichokes with Garlic, Basil & Parsley
greeceTender marinated artichokes prepared with garlic, basil and parsley in a bright Mediterranean style. Ready to serve as part of an apéritif, antipasti plate or salad, but equally useful in sandwiches, pasta, potato dishes and simple lunches.
À table —Serve as part of an apéro spread, with charcuterie, olives and cheese. Also lovely folded through pasta, salads, or warm potatoes.
ISK 1,990, 170g.
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Delivery within Iceland: 1–3 business days
