Cluizel
france
El Jardín Colombia 75% Dark Chocolate Bar
franceA 75% single-plantation dark chocolate made with cocoa from El Jardín in Colombia, located between the Ariari river plains and the La Macarena nature reserve. Cluizel ferments the beans on site for six days in old wooden tubs before roasting them in Normandy, giving the chocolate a powerful aromatic profile: woody, fruity, roasted, lightly peppery and fresh.
À table —Pair with espresso, aged rum, whisky, dried figs, roasted hazelnuts, blue cheese, or dark fruit desserts.
ISK 1,790, 70g.
01
Delivery within Iceland: 1–3 business days
Food information
Ingredients
Cocoa, sugar, cocoa butter. May contain traces of NUTS, MILK and GLUTEN.
| Nutrition declaration | per 100 g |
|---|---|
| Energy | 2,427.33 kJ / 580.7 kcal |
| Fat | 44.84 g |
| of which saturates | 27.7 g |
| Carbohydrate | 29.69 g |
| of which sugars | 25.34 g |
| Protein | 7.97 g |
| Salt | 0.02 g |
- Net quantity
- 70 g
- Country of origin
- France
- Storage
- Keep at room temperature in a cool place away from direct sunlight.
- Responsible food business operator
- Hyalin, Skólavörðustíg 4a, 101 Reykjavík
