
Petit Duc
france
Calisson Cake
A soft almond travel cake inspired by the Provençal calisson: fragrant, gently sweet and made to keep well. A lovely slice-with-coffee cake rather than a grand dessert.
ISK 1,490, 225g.
01
Delivery within Iceland: 1–3 business days
Food information
Ingredients
Calisson paste 63% (ALMONDS, sugar, candied melon, candied orange), free-range EGGS, butter (MILK), sugar, pure vanilla extract. May contain traces of other nuts.
Allergenseggs, milk, tree-nuts
| Nutrition declaration | per 100 g |
|---|---|
| Energy | 1,666.35 kJ / 398 kcal |
| Fat | 25 g |
| of which saturates | 8.8 g |
| Carbohydrate | 34 g |
| of which sugars | 32 g |
| Protein | 7.8 g |
| Salt | 0.06 g |
- Net quantity
- 225 g
- Country of origin
- France (Provence-Alpes-Côte d'Azur)
- Responsible food business operator
- Hyalin, Skólavörðustíg 4a, 101 Reykjavík