Cluizel
france
Mangaro Madagascar 71% Dark Chocolate Bar
franceVið erum að vinna í því að þýða vöruupplýsingarnar á íslensku – takk fyrir þolinmæðina!
A single-plantation dark chocolate made with cacao from Mangaro in Madagascar. Cluizel describes Mangaro beans as bringing tangy citrus notes, exotic fruit and a light gingerbread character — very much in the bright, aromatic Madagascan register. At 71%, this is lively and structured, with fruit and spice sitting inside a clean dark-chocolate frame.
À table –Pair with raspberries, cherries, coffee, black tea, red wine, whisky, or a spoonful of good vanilla ice cream.
1.790 kr., 70g.
01
Sending innanlands: 1–3 virkir dagar
Matvælaupplýsingar
Innihald
Cocoa, sugar, cocoa butter. May contain traces of NUTS, MILK, and GLUTEN.
| Næringaryfirlýsing | í 100 g |
|---|---|
| Orka | 2.393,21 kJ / 572,3 kcal |
| Fita | 42,64 g |
| þar af mettaðar fitusýrur | 26,34 g |
| Kolvetni | 33,41 g |
| þar af sykrur | 29,32 g |
| Prótein | 7,5 g |
| Salt | 0,02 g |
- Nettómagn
- 70 g
- Upprunaland
- France
- Geymsluskilyrði
- Keep at room temperature in a cool place away from direct sunlight.
- Ábyrgðaraðili (matvælafyrirtæki)
- Hyalin, Skólavörðustíg 4a, 101 Reykjavík
